Author(s):
Sana Fathima, M. Venkataswamy, V. Harshitha, G. Laxmi Prasanna, Farheen Sulthana, Ashwini Patlolla
Email(s):
mvenkataswamyviper@gmail.com
DOI:
10.5958/0975-4377.2019.00011.9
Address:
Sana Fathima*, M. Venkataswamy, V. Harshitha, G. Laxmi Prasanna, Farheen Sulthana, Ashwini Patlolla
Vishnu Institute of Pharmaceutical Education and Research, Vishnupur, Narsapur, Medak District– 502313, Telangana, India
*Corresponding Author
Published In:
Volume - 11,
Issue - 2,
Year - 2019
Cite this article:
Sana Fathima, M. Venkataswamy, V. Harshitha, G. Laxmi Prasanna, Farheen Sulthana, Ashwini Patlolla. Preparation and Evaluation of Ginger Mouth Gargle. Res. J. Pharma. Dosage Forms and Tech.2019; 11(2):71-73. doi: 10.5958/0975-4377.2019.00011.9